HBS Hotel admin menu module
Hotel admin menu module allow you to access all information of hotel for every single hotel admin. So each hotel admin manage all information of hotels after login joomla front end website.
Note: Please note joomla registered user is not hbs hotel admin area. In order to access hotel admin access you need to register using HBS Hotel Registration Component or Site Administrator have to create Hotel Admin Account from HBS Admin User section.
You can manage following feature from Hotel Admin Account:
Hotel Admin feature (HBS Components):
1. HBS Hotel Information: Here you can define all required hotel information.
You can add:
- Required state and city under any country, You can define hotel admin email address, hotel star status, commission %, % of payment
- You can define quick description or search result page content and define display image
- You can define Contact Information and
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configure Google map
You can add Hotel Information and add unlimited images - You can add Food & Beverage and add unlimited images
- You can add Area Information and add unlimited images
- You can add Travel Information and add unlimited images
- You can add Important Information and add unlimited images
- You can add Terms & Condition and your guest must have to accept before booking/reservation your hotel
- You can add Room Information and add unlimited images
- You can upload unlimited image for Photo Gallery section
- You can select hotel facility for your hotels
- Learn details of HBS Hotel Admin - Hotel information feature
2. Add unlimited rooms : You can add unlimited rooms under any types of room. Read more
3. Define rooms availability and close out: Here you can define each single room availability and closeout date. read more
4. HBS Rates and Occupant type: Here you can create unlimited rate define each single room rates and occupant type.
5. Create multiple user account for single hotel : Here you can create Hotel usre and provide section based access for your hotels content maintanence read more.
